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Dinner

SNACKS

$16

CRAB TOAST POINTS

Lump Crab, Shaved Fennel, Pickled Watermelon Radish, Radish Sprouts

CRAB TOAST POINTS
11 pop
 
$29

ARTISANAL CHEESE & CHARCUTERIE

Port Salute, Triple Cream Blue, Beemster XO, Prosciutto, Hudson Valley Smoked Duck Breast, Honeycomb + Truffle Marcona Almonds

ARTISANAL CHEESE & CHARCUTERIE
 
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$12

SOY DIP CRUDITE

Seasonal Root Vegetables, Fermented Soy Dip

SOY DIP CRUDITE
11 pop
 
$14

FIGS & BURRATA

Black Mission Figs, Whipped Burrata, Warm Fig Balsamic, Pistachio

FIGS & BURRATA
 
$16

SCALLOP CRUDO AGUACHILE

Cucumber,Borage Flowers, Red Sorrel

SCALLOP CRUDO AGUACHILE
11 pop
 
$10

BLISTERED SHISHITO PEPPERS

Kaffir Lime Aioli, Old Bay, Sea Salt

 
$9

HOUSE FRIES

Ketchup

Add Garlic Aioli +$1
22 pops
 

VEGGIE

add protein
Shrimp +8 / Wagyu Skirt Steak +8
Chicken +6 / Ora King Salmon +8

$16

BRUSSELS SPROUTS

Honey, Sweet Potato, Tasso Ham, Hazelnuts

BRUSSELS SPROUTS
22 pops
 
$15

BUFFALO CAULIFLOWER

Blue Cheese Crema, Breaded Buffalo Cauliflower, Blue Cheese Foam, Fried Carrot Tops

BUFFALO CAULIFLOWER
 
$14

CUCUMBER & TOMATO SALAD

Heirloom Cherry Tomatoes, Shallot Tarragon Vinaigrette, Goat Cheese Snow, Avocado, Dill Powder

CUCUMBER & TOMATO SALAD
 
$14

PLUM & STRAWBERRY SALAD

Purple Butterhead Lettuce, Radish, Toasted Pistachio, Basil Vinaigrette, Pecorino

PLUM & STRAWBERRY SALAD
 
$24

BURRATA RAVIOLINI

Walnut Pesto, Compressed Kumquat, Meyer Lemon

BURRATA RAVIOLINI
 
$15

WOOD FIRED ARTICHOKE

Red Bell Pepper and Ramp Aioli, Burnt Lemon Gremolata

WOOD FIRED ARTICHOKE
11 pop
 

SEAFOOD

$16

CEVICHE

Black Tiger Shrimp, Avocado Puree, Compressed Kumquat, Cucumber, Tomato Brodo

CEVICHE
 
$17

WOOD FIRED OYSTERS

Chili Lime Butter, Sea Beans

WOOD FIRED OYSTERS
 
$16

ORA KING SALMON CRUDO

Avocado Mousse, Meyer Lemon Koshu,
Cara Cara Oranges, Strawberry Hoisin

ORA KING SALMON CRUDO
 
$29

SEARED SCALLOPS

Summer Squash, Celery Root Puree, Shaved Raw Carrot, Fried Carrot Top

SEARED SCALLOPS
 
$15

FRIED CALAMARI

Breaded Calamari Steak, House Tzatziki, Heirloom Cherry Tomato, Meyer Lemon, Dill

FRIED CALAMARI
 

MEAT

$15

DRIVE THRU BURGER

Akaushi Beef, Classic American Style

Farm Egg or Bacon Marmalade +$3
DRIVE THRU BURGER
 
$29

PORK CHOP

Braised Fennel, Compressed Kumquat,
Cauliflower Puree, Chive Oil

PORK CHOP
 
$16

MEATBALLS

Akauski and Veal Meatballs, San Marzano Marinara, Fried Basil, Shaved Pecorino

 
$16

WOOD FIRED LAMB LOLLIPOPS

Cherries, Forbidden Rice, Mustard Seeds, Tarragon

 
$28

PASTAALL'AMATRICIANA

Hand Made Tagliatelle, Guanciale Americano, Pork Shoulder, San Marzano, Pecorino

 
$18.50

SMOKED BONE MARROW

Bacon Marmalade, Chicharron Dust, Petit Pimento Grilled Cheeses

 
$18.50

CHICKEN & WAFFLES

Jidori Chicken, Louisiana Hot Sauce, Bourbon Sugar Cane Syrup

CHICKEN & WAFFLES
11 pop
 
$29

WAGYU TRI TIP

Rock Shrimp, Tasso Ham, Grilled Corn, Crispy Shallot, Smoked Tomato, Jalapeno, Radish

 
$28

WAGYU SKIRT STEAK

Smoked Fingerlings, Cauliflower Soubise,
Thyme Butter, Gremolata

 

SWEET

$10

PASSIONFRUIT PANNA COTTA

PASSIONFRUIT PANNA COTTA
 
$11

CINNAMON AND SUGAR DONUTS

Horchata Glaze, Vanilla Ice Cream

 
$9

HOUSE - MADE ICE CREAM

Please Ask Your Server About Our Epic Daily Selections

 

FOR THE TABLE

WHOLE WOOD FIRED BRANZINO

Blood Orange Glaze, Forbidden Rice, Fresh Citrus, Watercress

Market
11 pop
 

28 OZ BONE-IN RIBEYE

Red Wine Demi-Glace, Rosemary Fingerlings

Market
 

HALF PIG HEAD

Carnitas Style With All The Fixins (Reserve 48 Hours in Advance)

Market
33 pops